Prep Time: 10 Min | Cook Time: 25 Min
- Ingredients
- @zatarains Andouille Smoked Sausage
- Artisan French Bread (sub w/ your favorite bread roll)
- Provolone cheese slices
𝘾𝙖𝙟𝙪𝙣 𝙞𝙣𝙨𝙥𝙞𝙧𝙚𝙙 𝘾𝙝𝙞𝙢𝙞𝙘𝙝𝙪𝙧𝙧𝙞: - 1 Bunch Parsley
- 1 Bunch Cilantro
- 1 Large Sweet Red Pepper
- 2 Cayenne Peppers
- 1 Head of Garlic
- 1 Small Shallot
- 3 Chipotle Peppers in Adobo
- 1 Lemon Zested & Juiced
- 1 tbsp Italian Seasoning
- 1 tbsp Smoked Paprika
- 1 tbsp Coarse Black Pepper
- 2-3 tbsp Cajun Seasoning
- 1/4 c Red Wine Vinegar
- 1 c Olive Oil
- Instructions
Instructions are in the video Below.