Prep Time: 30 Min
- Ingredients
- 5-6 tbsp Miso paste
- 3 tbsp Rice vinegar
- 1 tbsp Sesame oil
- 2 tbsp Soy sauce
- 1 cup or 1 bundle of Italian parsley minced
- 1 cup or 1 bundle of cilantro minced
- 2 tsp grated or minced ginger
- 8 cloves of garlic grated or minced
- 2 tsp Red pepper flakes
- 2 tbsp Everything Bagel seasoning or sesame seeds
- 1/4 cup Extra virgin olive oil
- 2 pinches of MSG *optional
Items used in the video
- Instructions
- in a large bowl add Miso paste, Rice vinegar, Soy sauce and sesame oil. Mix well until Miso paste is fully broken down and all has fully combined.
- Add in all other ingredients and mix well.
- Add in a pinch or 2 of MSG and mix. This is optional.
- Store in a air tight container for up to a week