Frog Chicken over Open Fire

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Prep Time: 20Ā Min | Cook Time: 2.5 hrs

  • 1 whole chicken
  • salt and pepper
  • duck fat
  • stick of butter

šŸ”„Split chicken
šŸ”„Add butter under the skin
šŸ”„Almond oil as a binder @fresh_vintage_farms
šŸ”„Seasoned w/ salt and pepper
šŸ”„Cook over @jealousdevilcharcoal bone side down for 1 Ā½ hrs or until breast internal temp hits 165 using @meatermade
šŸ”„Baste both sides w/ duck fat
šŸ”„flip and cook for another 45 min

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