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Prep Time: 30 Min | Cook Time: 4 hrs
1. Set smoker to 250 degrees
2. Cut pork belly into 1 inch cubes
3. Coat with Blazing Star Scorpion Rub
4. Place on a wire rack then into the smoker for 2 hrs
5. Every 30 mins spray with apple juice
6. After 2 hrs place in a aluminum tray
7. Add butter and Blazing Star Spicy BBQ sauce and mix well then cover with aluminum foil
8. Back into smoker for 1.5 hrs
9. Remove foil and coat with more BBQ sauce then back into smoker uncovered for 30 min
10. Thinly slice jalapeño’s and place a slice per pork belly cube and enjoy.
To create cool, delicious and ideal Barbecue recipes that are actually worth recreating. Fusions of my cultures and others into the world of Barbecue. My Mother inspired me by the Love she put into every single dish she made. With the power of Social Media I too hope to inspire people to step outside and into their own backyards to create Masterpieces of their own.
To create cool, delicious and ideal Barbecue recipes that are actually worth recreating for yourself and your family. Fusions of my cultures and others into the world of Barbecue. My Mother inspired me by the Love she put into every single dish she made. With the power of Social Media I too hope to inspire people to step outside and into their own backyards to create Masterpieces of their own.
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