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Prep Time: 30Min | Cook Time: 1 hr 15 Min
This recipe is enough for 2 halves of a full loaf
• 1 full Loaf french bread
• 2 garlic bulbs
• 2 sticks butter
room temperature
• 1 Tbs smoked paprika
• ½ cup shredded parmesan
• ½ cup parsley
• 1 Tbs coarse ground pepper
1. Cut the tops off of garlic bulbs
2. Drizzle olive oil
3. Salt and pepper
4. Cover in aluminum foil and roast in the oven or smoker for 1hr at 250
5. When done squeeze into a mixing bowl
6. Add room temperature butter
7. Add parsley
8. Add smoked paprika
9. Add Parmesan cheese
10. Mix well
11. Spread mixture over bread
12. Top with more Parmesan cheese
13. Back into smoker or oven for 10-15 min at 300
14. Slice and enjoy
To create cool, delicious and ideal Barbecue recipes that are actually worth recreating. Fusions of my cultures and others into the world of Barbecue. My Mother inspired me by the Love she put into every single dish she made. With the power of Social Media I too hope to inspire people to step outside and into their own backyards to create Masterpieces of their own.
To create cool, delicious and ideal Barbecue recipes that are actually worth recreating for yourself and your family. Fusions of my cultures and others into the world of Barbecue. My Mother inspired me by the Love she put into every single dish she made. With the power of Social Media I too hope to inspire people to step outside and into their own backyards to create Masterpieces of their own.
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